WebRecipe Emeril's Drunken Beef Prep Time: 15 minutes Total Time: 35 minutes Yield: 4 servings Ingredients 2 tablespoons olive oil 2 pounds of beef tenderloin, cut into 1-inch thick medallions Salt Freshly ground … http://recipeofhealth.com/recipe/emerils-slow-cooker-beef-stew-255151rb
Emeril
WebJan 28, 2024 · 17K views 1 year ago A beef stew cooked to perfection in a slow cooker. Rich and savory with tender chunks of beef, potatoes, carrots, onions, mushrooms, and peas, Emeril’s … WebSep 26, 2024 · Step 2 – Saute. In the bottom of the electric pressure cooker insert, add 1 tablespoon of the oil, and heat it up on the Saute setting. Season the beef all over with salt and pepper. Once the oil is hot, shimmering but not smoking, add the beef and cook until it is browned on all sides, for about 5 minutes. Transfer the beef to a plate and ... ara3045
15 Emeril Pressure Cooker Recipes Beef Stew - Selected Recipes
WebSteps: In a large saucepan, heat the vegetable oil. When the oil is hot, add the onions and saute for 3 to 5 minutes, or until the vegetables start to wilt. Season with salt and cayenne. Stir in the stew meat, chili powder, cumin, crushed red pepper, and oregano. Brown the meat for 5 to 6 minutes. WebAfter searing them, combine with cooked onions and chopped poblanos before adding in spices (coriander, cumin, and chili powder) and canned green chiles. Thicken with a little cornmeal and stir in two cans of white beans for a hearty, comforting meal. Make it a day ahead if you like; the flavors improve overnight. http://recipeofhealth.com/recipe/emerils-slow-cooker-beef-stew-255151rb ara310959